Butter Flavor All-Vegetable Shortening
Great for: Adding Butter Flavor, Baking, Frying
For those cooks and bakers who know how amazing shortening is, but also want a rich, buttery flavor in their food.
Stick to Shortening
Perfect pie crust? Crisco® All-Vegetable Shortening is a must. Its high melting point creates tender, flaky layers in the crust as it bakes.
For long-lasting freshness, store Crisco® oil or shortening in a cool, dry place away from strong odors, direct sunlight, and sources of heat.
If you love the benefits of shortening, but want the flavor of butter, use half butter and half shortening in your baking recipes!