CrispY Chicken • FluffY Frosting • FlakY Pie Crust
What good food is made of
Cooking Oil
Shortening
No-Stick Cooking Sprays
Coconut Oil
No-Stick Trick
When sautéing veggies or meat, put chilled Crisco® Cooking Oil in a hot pan.
Matching Muffins
Using an ice cream scoop is an easy way to keep all of your muffins the same size. No more fighting over who gets the big one!
Stick to Shortening
Perfect pie crust? Crisco® All-Vegetable Shortening is a must. Its high melting point creates tender, flaky layers in the crust as it bakes.
Butter Flavor, Crisco Results
For those who love the taste of butter, but demand the performance of shortening.
We’re Pie People
If you like pie as much as we do, you’re gonna wanna check this out.
