Whatever you’re creating in the kitchen, we have an oil to help you make it successfully and deliciously.
When sautéing veggies or meat, put chilled Crisco® Cooking Oil in a hot pan.
To check the temp of oil for frying, drop a cube of bread in the pan. If it turns brown and bubbles in 30 seconds, your oil is ready to fry.
Crisco® Cooking Oil makes grilling veggies easy. Just brush slices of onion, bell pepper, mushrooms, or eggplants, and grill them until soft.