Whatever you’re creating in the kitchen, we have an oil to help you make it successfully and deliciously.
Crowding your pan with too much food when frying will cause the food to steam and keep it from getting crispy and brown.
When sautéing veggies or meat, put chilled Crisco® Cooking Oil in a hot pan.
Crisco® Cooking Oil makes grilling veggies easy. Just brush slices of onion, bell pepper, mushrooms, or eggplants, and grill them until soft.
A Message to Our Crisco Family about the Coronavirus.