Garlic Margherita Pizza
Prep Time 10 min
Cook Time 10 Min
Servings 4
Difficulty Easy
Ingredients
- 1 (12-inch) ready made pizza crust
- 3 tbsps. Crisco® Pure Vegetable Oil
- 1 tsp. minced garlic
- 1/8 tsp. salt
- 7 slices provolone cheese
- 2 plum tomatoes
- 1/4 cup sliced fresh basil leaves
- 2 tbsps. grated Parmesan cheese
Directions
- Step 1
HEAT oven to 450°F. Place crust on pizza pan. Combine oil, garlic and salt. Brush over crust. Bake 5 minutes.
- Step 2
TOP evenly with provolone cheese. Arrange tomato slices over cheese
- Step 3
BAKE 10 to 13 minutes or until crust edges are golden brown. Top with sliced basil and Parmesan cheese.
- Calories 0
- Calories from Fat0g
- Total Fat 0g
- Saturated Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg
- Sodium 0mg
- Potassium 0mg
- Total Carbohydrates 0g
- Dietary Fiber 0g
- Sugars 0g
- Protein 0g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet