Prep Time 20 min
Cook Time 15 Min
Servings 4
Difficulty Easy

Ingredients

  • Crisco® Original No-Stick Cooking Spray
  • 3/4 lb. ground turkey
  • 1/2 cup peeled, shredded apple
  • 2 green onions
  • 3/4 tsp. lemon pepper
  • 1/4 tsp. salt
  • 1/8 tsp. apple pie spice*
  • 1/4 cup bottled chili sauce
  • 2 tbsps. ketchup
  • 1/4 cup Smucker's® Apple Jelly
  • 4 whole wheat hamburger buns
  • Lettuce leaves

Directions

  • Step 1

    HEAT broiler. Spray broiler pan with no-stick cooking spray.

  • Step 2

    COMBINE turkey, apple, green onions, lemon pepper, salt and apple pie spice in large bowl. Shape into 4 patties about 1/2-inch thick.

  • Step 3

    COMBINE chili sauce, ketchup and apple jelly in small saucepan. Heat over medium heat, stirring occasionally while patties cook. Cool slightly.

  • Step 4

    BROIL turkey patties about 6 inches from heat for 6 to 8 minutes per side or until internal temperature reaches 165°F.

  • Step 5

    PLACE lettuce and burgers on bottom halves of buns. Top each with 2 tablespoons sauce. Cover with bun tops. Serve immediately.

  • Step 6

    The turkey mixture and sauce can be prepared a day in advance and refrigerated, tightly covered. Broil patties and reheat sauce just prior to serving.

  • Step 7

    *Substitute a pinch of cinnamon and a pinch of allspice for apple pie spice, if desired.

Serving size
(1 burger with bun)

  • Calories 310
  • Calories from Fat80g
  • Total Fat 9g
  • Saturated Fat 2g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 65mg
  • Sodium 440mg
  • Potassium 0mg
  • Total Carbohydrates 39g
  • Dietary Fiber 4g
  • Sugars 18g
  • Protein 19g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet