Grilled Green Beans with Citrus Vinaigrette

10m Prep Time
5m Cook Time
0 Yield
Preparation Directions


HEAT grill to medium heat. Coat green beans with no-stick cooking spray; season with salt and pepper.


GRILL on grill pan 4 to 5 minutes, turning often, until lightly charred.


COMBINE marmalade, shallots and vinegar in small bowl. Whisk in oil until blended. Season with salt and pepper. Serve over warm green beans.

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