Prep Time 20 min
Cook Time 40 Min
Servings 24
Difficulty Easy

Ingredients

  • CRUST & CRUMB TOPPING
  • Crisco® Original No-Stick Cooking Spray
  • 1 1/2 cups quick rolled oats
  • 3/4 cup all-purpose flour
  • 1/2 cup firmly packed brown sugar
  • 1/4 cup sugar
  • 3/4 cup Crisco® Butter Flavor All-Vegetable Shortening
  • 3/4 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
  • CHEESECAKE FILLING
  • 2 (8 oz.) pkgs. cream cheese
  • 2 large eggs
  • 1/2 cup sugar
  • 1 tsp. vanilla extract
  • APPLE RAISIN FILLING
  • 1 cup peeled, chopped Granny Smith apples
  • 1/2 cup raisins
  • 1 tsp. almond extract
  • 2 tbsps. sugar
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground nutmeg
  • 1/4 tsp. ground allspice

Directions

  • Step 1

    HEAT oven to 350ºF. Coat a 13 x 9-inch baking pan with no-stick cooking spray.

  • Step 2

    COMBINE oats, flour, brown sugar and sugar in large bowl, mixing well. Cut in shortening with pastry blender or fork until mixture resembles coarse crumbs. Reserve 1 cup mixture. Press remaining into bottom of prepared pan. Bake 12 to 15 minutes or until mixture is set. Do not brown. Place on cooling rack.

  • Step 3

    BEAT cream cheese, eggs, sugar and vanilla in large bowl with electric mixer at medium speed until well blended. Spread evenly over partially baked crust.

  • Step 4

    COMBINE apples and raisins in medium bowl. Stir in almond extract. Mix in sugar, cinnamon, nutmeg and allspice. Spread evenly on top of cream cheese mixture. Sprinkle reserved oat crumbs on top.

  • Step 5

    BAKE 20 to 25 minutes or until top is golden. Place on cooling rack to cool completely. Chill at least 1 hour. Cut into bars.

Serving size
(1 bar, 1/24 of recipe)

  • Calories 220
  • Calories from Fat120g
  • Total Fat 13g
  • Saturated Fat 5g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 40mg
  • Sodium 70mg
  • Potassium 0mg
  • Total Carbohydrates 22g
  • Dietary Fiber 1g
  • Sugars 13g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet