Creamy Sausage Tortellini Soup

20m Prep Time
30m Cook Time
9 Yield
Preparation Directions

STEP ONE

HEAT oil in Dutch oven or large saucepan over medium heat. Add crumbled sausage, onion and garlic. Cook and stir about 5 minutes or until sausage is no longer pink. Stir in flour until blended. Gradually stir in chicken broth. Add Italian seasoning, salt and pepper. Bring to a boil over medium-high heat. Reduce heat to low; simmer 5 minutes.

STEP TWO

ADD tortellini; simmer 3 minutes. Add evaporated milk. Bring to a simmer.

STEP THREE

STIR in spinach. Simmer 5 minutes to blend flavors. Ladle into bowls. Sprinkle with Parmesan cheese.
PET is a trademark of Eagle Family Foods Group, LLC, used by permission.

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