HEAT oven to 400°F. Spray baking sheets with no-stick cooking spray.
SPRAY baguette slices generously with no-stick cooking spray. Place on prepared baking sheet. Brown bread slices until tops are crisp and golden, 3 to 4 minutes. Cool slightly.
COMBINE Parmesan cheese, mayonnaise, onion, parsley and cayenne pepper in small bowl. Top each toasted bread slice (crostini) with a rounded 1/2 teaspoon cheese mixture, spreading to the edge with a small spatula or knife. Return to oven. Bake until topping is puffed and golden, about 6 minutes. Serve warm.
Serving Size (1 crostini), Calories 150 (Calories from Fat 60), Total Fat 6g (Saturated Fat 1.5g, Trans Fat 0g), Cholesterol 5mg, Sodium 300mg, Total Carbohydrate 18g (Dietary Fiber 1g, Sugars 1g), Protein 5g; Percent Daily Value*: Vitamin A 2%, Vitamin C 0%, Calcium 6%, Iron 6%.
*Percent Daily Values are based on a 2,000 calorie diet.
Butter Flavor, Crisco Results
For those who love the taste of butter, but demand the performance of shortening.