"Peanut Butter-licious" Ring-a-Rounds

Prep Time 25 min
Cook Time 18 Min
Servings 12
Difficulty Easy

Ingredients

  • ROLLS
  • 1/3 cup Domino® or C&H® Confectioners Powdered Sugar
  • 1/4 cup Jif® Creamy Peanut Butter
  • 2 tbsps. LAND O LAKES® Unsalted or Salted Butter, softened
  • 1/2 tsp. banana extract
  • 2 cans (11 oz each) Pillsbury® refrigerated original breadsticks (12 breadsticks each)
  • GLAZE
  • 1/2 cup milk chocolate chips
  • 3 tbsps. LAND O LAKES® Unsalted or Salted Butter, softened
  • 2 tsps. light corn syrup
  • 1/8 tsp. vanilla
  • 1/8 tsp. banana extract
  • 1/4 cup Fisher® Chef's Naturals® Pecan Chips

Directions

  • Step 1

    Heat oven to 375°F. Spray large cookie sheet with CRISCO® Original No-Stick Cooking Spray. In small bowl, stir powdered sugar, peanut butter, 2 tablespoons butter and 1/2 teaspoon banana extract until smooth; set aside.

  • Step 2

    Unroll both cans of dough on cutting board; divide into 4 equal sections along center perforations. Spread about 1/4 cup peanut butter mixture over each of 2 dough sections. Place remaining dough sections over filling. Using sharp knife, cut along perforations into 12 strips. Gently stretch each strip until about 10 inches long. Twist each strip 4 or 5 times. Coil each strip into pinwheel shape; tuck end under. Place 2 inches apart on cookie sheet.

  • Step 3

    Bake 12 to 18 minutes or until golden brown. Remove rolls from cookie sheet to cooling rack placed on waxed paper. Cool 10 minutes.

  • Step 4

    Meanwhile, in 2-quart saucepan, melt chocolate chips, 3 tablespoons butter and the corn syrup over medium heat, stirring occasionally, until chocolate chips are melted and mixture is smooth. Stir in vanilla and 1/8 teaspoon banana extract.

  • Step 5

    Drizzle glaze over warm rolls. Sprinkle each with 1 teaspoon pecan chips. Serve warm or at room temperature.

  • Step 7

    Heat oven to 350ºF. Bake 14 to 20 minutes.

Serving size
(1 roll)

  • Calories 490
  • Calories from Fat120g
  • Total Fat 14g
  • Saturated Fat 6g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 15mg
  • Sodium 400mg
  • Potassium 0mg
  • Total Carbohydrates 35g
  • Dietary Fiber 0g
  • Sugars 11g
  • Protein 6g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet