Shortening
There are a lot of reasons to love our all-vegetable shortening. Our tops are: It makes your pie crust flaky, your cakes and cookies soft, and your frosting fluffy.
All-Vegetable Shortening
The original. The classic blue can no pantry should be without. Use it for baking, frying, or just to feel like a rock star in the kitchen.
All-Vegetable Shortening Baking Sticks
Just when you thought shortening couldn’t get any more useful, we made it into easy-to-measure baking sticks.
Butter Flavor All-Vegetable Shortening
For those cooks and bakers who know how amazing shortening is, but also want a rich, buttery flavor in their food.
Butter Flavor All-Vegetable Shortening Baking Sticks
The benefits of shortening + the convenience of baking sticks + butter flavor. A true culinary trifecta.
Stick to Shortening
Perfect pie crust? Crisco® All-Vegetable Shortening is a must. Its high melting point creates tender, flaky layers in the crust as it bakes.
Go Halfsies
If you love the benefits of shortening, but want the flavor of butter, use half butter and half shortening in your baking recipes!
Simple Swap
Replacing butter with Crisco® Shortening is easy. One cup of butter is equal to 1 cup of shortening.
Featured Recipes
A Message to Our Crisco Family about the Coronavirus.