There are a lot of reasons to love our all-vegetable shortening. Our tops are: It makes your pie crust flaky, your cakes and cookies soft, and your frosting fluffy.
If you love the benefits of shortening, but want the flavor of butter, use half butter and half shortening in your baking recipes!
The snow-white color of frosting made with shortening is the perfect blank canvas for any decoration or food coloring.
For best results, pack Crisco® All-Vegetable Shortening into your measuring cup, level with a spatula, and remove with a rubber scraper.
A Message to Our Crisco Family about the Coronavirus.