Pure Corn Oil
Great for: Adding Flavor, Frying, Sautéing
Multi-use oil that adds flavor to your food, such as Mexican and Southwest-inspired dishes.
Crowding your pan with too much food when frying will cause the food to steam and keep it from getting crispy and brown.
Dress up your broccoli by sautéing seasoned bread crumbs in Crisco® Cooking Oil and sprinkling them on top.
For a tasty fried turkey, use Crisco® Pure Peanut Oil.
A Message to Our Crisco Family about the Coronavirus.