Grilled Pizza with Italian Sausage

30m Prep Time
20m Cook Time
2 Yield
Preparation Directions

STEP ONE

HEAT oven to 375°F.

STEP TWO

WHISK together all marinade ingredients. Pour half of the marinade in a small bowl, cover and refrigerate.

STEP THREE

SPRAY grill grate with no-stick cooking spray. Heat grill. Brush sausages, red pepper and onion with remaining marinade; sprinkle with salt and pepper.

STEP FOUR

GRILL until sausages are cooked through and peppers and onion are slightly charred and crisp-tender, turning and basting occasionally with marinade to within 5 minutes of being done, about 12 minutes for sausages and 8 minutes for vegetables. Discard any remaining marinade.

STEP FIVE

TRANSFER to cutting board; cut sausages into 1/2-inch pieces and peppers into thin strips.

STEP SIX

SPRINKLE each pizza crust with 1/2 of mozzarella and Parmesan cheeses. Top each with 1/2 of sausage, peppers and onion, then with 1/2 the goat cheese, tomatoes and green onions. Remove bowl of marinade from refrigerator; drizzle over the pizzas.

STEP SEVEN

PLACE pizzas on cookie sheets. Bake 8 to 10 minutes, until cheeses are melted and crusts are golden brown.

Butter Flavor, Crisco Results

For those who love the taste of butter, but demand the performance of shortening.

That's Me

We’re Pie People

If you like pie as much as we do, you’re gonna wanna check this out.

More Pie, Please

More Good Stuff From Us

Easy-to-measure shortening sticks with butter flavor.

Makes sure your baked goods never stick to the pan.

Our flavorless and most versatile cooking oil with a light texture.

Refined Organic Coconut Oil is the key ingredient to creating flavorful classic plates and diverse dishes.

Ratings & Reviews