Creamy Homestyle Vanilla Frosting

10m Prep Time
0 Cook Time
0 Yield
Preparation Directions

STEP ONE

DISSOLVE salt in milk.

STEP TWO

PLACE shortening, vanilla and milk mixture in medium bowl. Beat with an electric mixer or flat beater of a stand up mixer while gradually adding powdered sugar on low speed. Once all the powdered sugar is incorporated, stop and scrape bowl with spatula.

STEP THREE

INCREASE mixer speed; beat until smooth and fluffy, 1 minute or less. If needed, add powdered sugar by the tablespoonful to thicken; or add milk to thin frosting, to achieve desired spreading consistency. Makes 4 cups.

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