Cajun Chicken Bites with Raspberry Mustard Dipping Sauce

15m Prep Time
20m Cook Time
8 Yield
Preparation Directions

STEP ONE

COMBINE the flour, pecans, oregano, cumin, thyme, cayenne and salt in a shallow dish.

STEP TWO

PLACE 6 tablespoons of the oil in a small, shallow dish. Dip each chicken piece first in the oil, then in the flour mixture to coat well.

STEP THREE

HEAT 3 tablespoons of the remaining oil in a large skillet over medium heat. Add half of the chicken pieces and sauté until browned on all sides and cooked through. Remove from the pan and keep warm. Repeat with the remaining oil and chicken.

STEP FOUR

SERVE the chicken bites with toothpicks and Raspberry Mustard Dipping Sauce.
Raspberry Mustard Dipping Sauce

STEP ONE

COMBINE the preserves with the mustard in a small bowl. For a spicy version, add hot sauce to taste.

We’re Pie People

If you like pie as much as we do, you’re gonna wanna check this out.

More Pie, Please

Butter Flavor, Crisco Results

For those who love the taste of butter, but demand the performance of shortening.

That's Me

More Good Stuff From Us

Easy-to-measure shortening sticks with butter flavor.

Makes sure your baked goods never stick to the pan.

Our flavorless and most versatile cooking oil with a light texture.

Refined Organic Coconut Oil is the key ingredient to creating flavorful classic plates and diverse dishes.

Ratings & Reviews