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Chewy Fudge Cookies

Prep Time:10 min
Cook Time:12 min
 1 1/2 dozen cookies (18)

INGREDIENTS:

  • 1 (12.35 oz.) package Pillsbury® Reduced Sugar Milk Chocolate Brownie
  • 1/4 cup Crisco® Butter Shortening, melted
  • 1 large egg
  • 1 (16 oz.) can Pillsbury® Reduced Sugar Chocolate Fudge Frosting
  • 2 tablespoons chopped dry roasted peanuts

PREPARATION DIRECTIONS:

  1. 1.
    HEAT oven to 350°F.

  2. 2.
    STIR brownie mix, melted shortening and egg in medium mixing bowl until evenly moistened. Scoop into 1 1/2-inch balls or drop by rounded tablespoons onto ungreased cookie sheet.

  3. 3.
    BAKE 10 to 11 minutes or just until set. Cool on cookie sheet 1 minute. Transfer to cooling rack. Spread frosting on cooled cookies. Sprinkle with chopped peanuts.
Chewy Fudge Cookies