Walnut Blue Cheese Biscuit Bites
INGREDIENTS:
- Crisco® Original No-Stick Cooking Spray
- 2 cups Martha White® Self-Rising Flour
- 1/4 cup Crisco® All-Vegetable Shortening
- 1 cup (4 oz.) crumbled blue cheese
- 1 cup chopped walnuts
- 3/4 cup plus 2 tablespoons milk
- 2 tablespoons butter, melted
PREPARATION DIRECTIONS:
1. HEAT oven to 450°F. Spray a large cookie sheet lightly with no-stick cooking spray. Place flour in large bowl. Cut in shortening with pastry blender or fork until mixture resembles coarse crumbs. Stir in blue cheese and walnuts.
2. ADD milk; stir with fork until soft, moist dough forms. Drop dough by heaping teaspoonfuls onto prepared cookie sheet.
3. BAKE 9 to 12 minutes or until light golden brown. Brush hot biscuit bites with melted butter.
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