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Quick and Easy Hash Browns

Prep Time:5 min
Cook Time:10 min
Yeild:3 to 4 servings

INGREDIENTS:

  • Crisco® Original No-Stick Cooking Spray
  • 3 cups frozen diced potatoes (not shredded)
  • Salt and pepper to taste
  • 1/2 teaspoon paprika

PREPARATION DIRECTIONS:

  1. 1.
    COAT a large heavy skillet generously with no-stick cooking spray. Heat over medium-high heat.

  2. 2.
    ARRANGE potatoes in a single layer in pan. Spray generously with no-stick cooking spray. Stir and toss to combine. Spray again with no-stick cooking spray. Season with salt, pepper and paprika.

  3. 3.
    COOK, stirring frequently, 10 minutes or until golden brown and crisp. Serve.
Quick and Easy Hash Browns