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Shrimp and Sweet Red Pepper Linguine
Prep Time:15 min
Cook Time:15 min
Yield:4 servings

INGREDIENTS:

  • 1/4 cup Crisco® Pure Olive Oil
    •
  • 4 to 6 cloves garlic, minced
    •
  • 1/2 cup chopped onion
    •
  • 1 large red pepper, cut into strips
    •
  • 1/2 pound medium raw shrimp, peeled and de-veined
    •
  • Salt and pepper, to taste
    •
  • 1/2 pound linguine, cooked and drained
    •
  • Parmesan cheese, to taste
    •
  • 2 tablespoons chopped Italian parsley
    •

PREPARATION DIRECTIONS:

  1. 1.
    HEAT oil in a large skillet over medium heat. Add garlic. Cook and stir until golden. Add onion and peppers, cooking until tender.

  2. 2.
    ADD shrimp, salt and pepper. Cook shrimp until pink and tender. Serve over cooked linguine. Top with grated Parmesan cheese and parsley.

NUTRITIONAL INFORMATION PER SERVING:

Serving Size (1/4 of recipe), Calories 430 (Calories from Fat 150), Total Fat 18g (Saturated Fat 2.5g, Trans Fat 0g), Cholesterol 90mg, Sodium 180mg, Total Carbohydrate 47g (Dietary Fiber 3g, Sugars 4g), Protein 22g; Percent Daily Value*: Vitamin A 30%, Vitamin C 100%, Calcium 10%, Iron 20%.

*Percent Daily Values are based on a 2,000 calorie diet.

Shrimp and Sweet Red Pepper Linguine 5 5 2 2
So easy, tasty and trendy I love this. Also can be served with steamed rice. January 25, 2013
Very Great Dinner This is a hit at my house. For easy I added frozen cut peppers worked very well and I also added pine nuts This is a great meal and pretty too I am on the 17 day diet and made it work in the 3 17 day rotation Yummy!! Remember that olive oil spray is a good friend.. December 5, 2011
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Shrimp and Sweet Red Pepper Linguine