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We Have a Winner! The $1,000,000 Grand Prize winning recipe for the 44th Pillsbury Bake-Off® Contest is Mini Ice Cream Cookie Cups by Sue Compton of Delanco, NJ!

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These Mini Ice Cream Cookie Cups
feature Smucker’s® Seedless Raspberry
Jam, Crisco® No-Stick Cooking Spray

Turkey Club Sandwich Ring with Avocado Aioli by Heather Halonie of Webster, WI! She received $5,000 for creating the best recipe using Crisco oil.

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Add some creativity to your cookbook with other category winners featuring Crisco products:
Chocolate-Cherry-Pistachio Brownies

Category: Dinner Made Easy
Zesty Lime-Fish Tacos
(Pillsbury BEST® All Purpose Flour,
Crisco Pure Canola Oil)
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Mile-High Peanut Butter-Brownie Pie

Category: Breakfasts and Brunches
Tomato-Basil Eggs Alfredo
in Bread Baskets
(Crisco No-Stick Cooking Spray)
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44th Pillsbury Bake-Off® Contest eligible products include selected products from:

Pillsbury® Jif® Crisco® Smucker's® Borden® Eagle Brand®

Visit the Pillsbury Bake-Off® official site for all the details and Official Rules.