"Crostini" is an Italian word that means "little toast". Generally, these "little toasts" are brushed with olive oil and baked to give it a nice crunch. Use your crostini as a substitute for crackers or sliced bread with your favorite dips.
Here's a quick and easy appetizer for your holiday party: Beef and Blue Cheese Crostini. Deli meat and an easy topping make them a snap to put together.
Love to serve shrimp at your holiday gatherings but don't relish the high price tag? Here's a way to get all of the bang without spending all the bucks! Our Shrimp Spread and Crostini uses just 1/ 2 pound of shrimp!
Our flavor-packed Crostini with Sun-Dried Tomato and Pecan Pesto is the perfect dish to bring to a holiday potluck. It's make-ahead, easy to pack and quick to assemble once you've arrived.
Slow cooking gives the onion on our Caramelized Onion Crostini its sweet rich flavor. Fennel and vinegar give it a kick. And your guests? They'll give it a "thumbs up"!
