Search Advanced Recipe Search

Olive Oil

Crisco Olive Oil provides the authentic taste you love, from a name you trust. Crisco Olive OIl is made using the finest olives and can be used in a variety of delicious recipes. Crisco Olive Oil contains no cholesterol and can be used as an alternative to butter as part of a healthy diet. Crisco Olive Oil is available in three flavorful varieties: 100% Extra Virgin, Pure, and Light.

Learn How & When to Use Olive OilRead History and Facts About Olive OilView Crisco Olive Oil FAQsView Olive Oil Recipes

100% Extra Virgin Olive Oil

100% Extra Virgin Olive Oil

Crisco® 100% Extra Virgin Olive Oil is cold pressed from the best olives in the Mediterranean to add a full-bodied flavor to salads, vegetables, meats, and more!

Learn More

Pure Olive Oil

Pure Olive Oil

A Combination of Extra Virgin and light oil, Crisco® Pure Olive Oil offers a clean, subtle olive flavor to various sautés and stir-fries.

Learn More

Light Olive Oil

Light Tasting Olive Oil

A mild oil with a slight hint of olive flavor, Crisco® Light Olive Oil is ideal as an all-purpose cooking oil. Use it for sautéing or frying chicken and roasting vegetables. Also great for baked goods like muffins, cakes, and brownies instead of other cooking oils.

Learn More