Delicate Dough

Pie doughs are sensitive. Try not to pull or tug the dough when fitting it in the pan—it can cause it to shrink when baking.

Keep Your Cool

To get that flaky, tasty pie crust, be sure to use cold ingredients. Using ice water and cold (even frozen) Crisco® Shortening is important.

Easy Icing

For a quick, easy, and unexpectedly delicious way to decorate cookies, use a basting brush to paint on some jelly.

Butter Flavor, Crisco Results

For those who love the taste of butter, but demand the performance of shortening.

That's Me

We’re Pie People

If you like pie as much as we do, you’re gonna wanna check this out.

More Pie, Please